Ingredients:
Grated fresh coconut 5 Tbl Spn
Ginger 1 inch piece
Red Chillies 8
Onion 1 (cut into pieces)
Tamarind 1 inch soaked piece
Salt Required amount
For seasoning:
Oil and mustard
Preparation:
Grind all the ingredients mentioned above by adding water as required to coarse paste with the help of mixie. Then heat a spoon of oil and tamer mustard seeds, pour on top. Then mix well. This you can serve it with dosa and idli.
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