Sunday, July 12, 2009

Cucumber Curd Pachadi(Velarikai Thayr Pachadi)

Ingredients:

Cucumber 1
Fresh Grated Coconut 1 and 1/2 Tbl Spn
Curd 1/2 Cup
Green Chilli 2
Salt As Required
Mustard 1/4 Tsp
Curry leaves Few

Preparation:

Wash the cucumber, peel the skin and grate it into medium size. In a bowl put the Grated cucumber and add salt mix well and keep aside. After some time in a mixie grind the coconut, chilli and add it to cucumber. Put curd also. Crackle the mustard, add few curry leaves then put it in cucumber bowl and mix well.

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